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Other => Off-topic => Topic started by: noviapriani on July 30, 2014, 11:33:42 AM



Title: Would you eat this?
Post by: noviapriani on July 30, 2014, 11:33:42 AM
http://www.aol.com/article/2014/07/30/donut-cheesesteak-burger-debuts/20939129/?ncid=txtlnkusaolp00000058

Donut cheesesteak burger debuts:

A local Philadelphia burger joint called 'PYT' has debuted what looks like a heart attack on a plate: The
Donut Cheesesteak Burger. PYT is no stranger to strange and quirky burgers such as the 'Doh! Nut' to the 'Firebird Chicken Sriracha, and the owner said he really thinks this one will be a hit.
 Its all rather unbelievable! I would be sick for a week if I even tried to eat anything on their menu. http://pytburger.com/


Title: Re: Would you eat this?
Post by: Remember remember the 5th of November on July 30, 2014, 12:13:43 PM
The meat doesn't look juicy, it's like a chicken was grinded with it's feet and nails still inside.


Title: Re: Would you eat this?
Post by: bitty4 on July 30, 2014, 02:01:56 PM
I wouldn't eat this, honestly It doesn't look good.


Title: Re: Would you eat this?
Post by: donotsow on July 30, 2014, 02:04:24 PM
 ;D ;D ;D ;D
https://fbcdn-sphotos-a-a.akamaihd.net/hphotos-ak-xaf1/v/t1.0-9/p228x119/10568789_4236479525920_2384848444146454_n.jpg?oh=b1ff346df9e74eda603aeb2f337cc205&oe=544852E5&__gda__=1414041951_1525fd29482dcf38ab00f06b760aec01


Title: Re: Would you eat this?
Post by: dande1 on July 30, 2014, 02:05:36 PM
I think I should try that some day.


Title: Re: Would you eat this?
Post by: RodeoX on July 30, 2014, 02:06:43 PM
Dear God, no one should eat this.  :-X

You may as well tear it up and shove it directly into your arteries.


Title: Re: Would you eat this?
Post by: lepirate on July 30, 2014, 02:40:20 PM
OMG I WANT THAT NOW. I feel how I'm getting fat from just looking at that image... :P
BRB, going to buy a plane ticket to Philadelphia!


Title: Re: Would you eat this?
Post by: Stinker on July 30, 2014, 02:45:53 PM
Thanks OP now i am hungry  >:(  :D


Title: Re: Would you eat this?
Post by: KIRAZ on July 30, 2014, 02:49:10 PM
I probably won't. Doesn't look any good to me buleh..


Title: Re: Would you eat this?
Post by: Galio on July 30, 2014, 02:54:59 PM
because people just dont give a fuck lol . ::)


Title: Re: Would you eat this?
Post by: dadugan on July 30, 2014, 03:18:51 PM
Look disgusting.

No one in the right mind will even try it.


Title: Re: Would you eat this?
Post by: Fiora on July 30, 2014, 03:22:24 PM
No I wouldnt.. but if I were drunk yes.  :D


Title: Re: Would you eat this?
Post by: strijelac2311 on July 30, 2014, 04:06:33 PM
I wouldn't eat this,   It doesn't look good its look ugly.


Title: Re: Would you eat this?
Post by: lepirate on July 30, 2014, 04:10:33 PM
No I wouldnt.. but if I were drunk yes.  :D
Yeah, drunk eating is the best. Especially when it's really fat and greasy! Mmmmmm… ;D


Title: Re: Would you eat this?
Post by: badykvik on July 30, 2014, 04:17:17 PM
Sooo bad...... never


Title: Re: Would you eat this?
Post by: forever21 on July 30, 2014, 05:42:42 PM
no i will not eat that it looks nasty to be honest and im sure even my dog will never take a bite on that kind of food
and ohh it looks like a grill pedigree IMO


Title: Re: Would you eat this?
Post by: Unbelive on July 30, 2014, 05:53:54 PM
Not that fast i could do it.


Title: Re: Would you eat this?
Post by: Essex343 on July 30, 2014, 06:04:53 PM
Disgusting. What is with this culture of trying to produce ever-more disgusting combinations of food? Real thing in the USA....


Title: Re: Would you eat this?
Post by: FFrost on July 30, 2014, 06:09:06 PM
What's wrong with these people? Maybe trying to help lower the world population  :D


Title: Re: Would you eat this?
Post by: chshabbir on July 30, 2014, 06:26:06 PM
never, I wouldn't eat this!!


Title: Re: Would you eat this?
Post by: lepirate on July 30, 2014, 07:20:55 PM
Disgusting. What is with this culture of trying to produce ever-more disgusting combinations of food? Real thing in the USA....
You know, weird combinations of food surprisingly often works really well together… :)


Title: Re: Would you eat this?
Post by: rigel on July 30, 2014, 07:22:12 PM
Probably my curiosity would make me eat this too...


Title: Re: Would you eat this?
Post by: umairsaleem010 on July 30, 2014, 07:39:46 PM
nah i cannot eat this and never will be the chese is getting wierd.. yakhh.. :(


Title: Re: Would you eat this?
Post by: FUR11 on July 30, 2014, 09:23:27 PM
Nah, meat is disgusting. Really, think about it. You kill an animal just to eat its remains. Bah... But that's how the world still works, so it's OK if you do it, but really, I don't like eating meat at all...


Title: Re: Would you eat this?
Post by: cryptworld on July 30, 2014, 11:04:04 PM
definitely,no


Title: Re: Would you eat this?
Post by: Candystripes on July 30, 2014, 11:13:58 PM
I'd eat this if someone gave me 5 BTC to do it.


Title: Re: Would you eat this?
Post by: michietn94 on July 31, 2014, 02:03:02 AM
ohh my goddd ..
ewww it looks disgusting sorry
>< i wouldnt never eat this one


Title: Re: Would you eat this?
Post by: some1 on July 31, 2014, 04:05:02 AM
What an awful mess!


Title: Re: Would you eat this?
Post by: chanz on July 31, 2014, 07:37:44 AM
God no, looks like shit.  :-[


Title: Re: Would you eat this?
Post by: poisenrang on July 31, 2014, 07:54:37 AM
this is disgusting :o hahaha maybe its pretty good, who knows


Title: Re: Would you eat this?
Post by: HashFarmer on July 31, 2014, 08:56:32 AM
Why do the burger looks like it is made out of worm and maggot to me?


Title: Re: Would you eat this?
Post by: sana8410 on July 31, 2014, 02:23:29 PM
Absolutely would not eat that. Haven't eaten at a fast food joint (McD, BK, Wendies or anything like those) for almost 20 years.

Watch "Fast Food Nation" and you will never eat another fast food burger. Especially one that would instantly clog your arteries like that one.


Title: Re: Would you eat this?
Post by: umair127 on July 31, 2014, 02:33:07 PM
If that's cheese I'd eat it. It's a sin NOT to eat something that has melted cheese on it, and I know how much you want to avoid going to hell.


Title: Re: Would you eat this?
Post by: Baitty on July 31, 2014, 02:36:27 PM
I would probably give it a taste can't say it appeals to me though.


Title: Re: Would you eat this?
Post by: umair127 on July 31, 2014, 02:42:37 PM
And besides, I really don't consider individual burger joints as fast food. Food fast, yes, but fast food, no. People need to support local business, and getting out and trying a new burger is a good way to do it.


Title: Re: Would you eat this?
Post by: Rigon on July 31, 2014, 02:45:37 PM
Nope - I can be picky with food, and that pic grosses me out a bit.It was not till after college that I even ate pizza.


Title: Re: Would you eat this?
Post by: zolace on July 31, 2014, 02:51:22 PM
I would have eaten that in my younger days, probably two of them at a time, when it seemed nothing affected me.  I ate like a horse just to keep from wasting away; I must have had the metabolism of a humming bird.   But that was before I thought of the health consequences of eating bad foods, you know, when you think you are invincible.  Now, it just looks disgusting and I can feel my arteries clogging just looking at the picture.  LOL     


Title: Re: Would you eat this?
Post by: trattrat on July 31, 2014, 02:51:55 PM
This looks gross.... i can never eat it


Title: Re: Would you eat this?
Post by: noviapriani on July 31, 2014, 02:57:46 PM
Only with extra mayo and battered jalapeño poppers.  Lol.  Setting aside artery clogging quotient, the glazed donut bun is a non starter.  Many combinations of sweet and savory work amazingly well (bacon and almost anything for example), but that is just one sickening oleaginous mess.


Title: Re: Would you eat this?
Post by: sana8410 on July 31, 2014, 03:00:33 PM
Nope - I can be picky with food, and that pic grosses me out a bit.It was not till after college that I even ate pizza.
I am the opposite. I will try, and have enjoyed for the most part...all foods. Absolute favorite is Korean...then Mexican then Italian. I can eat Kimchee like there's no tomorrow.

But Fast Food burgers...absolutely no way. Watch Fast Food Nation and you won't either.


Title: Re: Would you eat this?
Post by: slurpy on July 31, 2014, 03:23:46 PM
Don't eat it. It will kill you.


Title: Re: Would you eat this?
Post by: sana8410 on July 31, 2014, 03:49:06 PM
I would have eaten that in my younger days, probably two of them at a time, when it seemed nothing affected me.  I ate like a horse just to keep from wasting away; I must have had the metabolism of a humming bird.   But that was before I thought of the health consequences of eating bad foods, you know, when you think you are invincible.  Now, it just looks disgusting and I can feel my arteries clogging just looking at the picture.  LOL     
Never had that luxury .  We who have struggled our whole lives with metabolisms better suited to life in areas where there's frequent famine, who can gain weight merely by gazing at images such as the OP hate you. ;-)


Title: Re: Would you eat this?
Post by: zolace on July 31, 2014, 03:51:26 PM
I would have eaten that in my younger days, probably two of them at a time, when it seemed nothing affected me.  I ate like a horse just to keep from wasting away; I must have had the metabolism of a humming bird.   But that was before I thought of the health consequences of eating bad foods, you know, when you think you are invincible.  Now, it just looks disgusting and I can feel my arteries clogging just looking at the picture.  LOL     
Never had that luxury .  We who have struggled our whole lives with metabolisms better suited to life in areas where there's frequent famine, who can gain weight merely by gazing at images such as the OP hate you. ;-)
I heard that same sentiment from friends who didn't have the same metabolism.  The difference is that I actually had sympathy for them and in some weird way, thought I had an affinity with them, that I now know I couldn't possibly have had.   


Title: Re: Would you eat this?
Post by: sana8410 on July 31, 2014, 03:52:56 PM
http://www.aol.com/article/2014/07/30/donut-cheesesteak-burger-debuts/20939129/?ncid=txtlnkusaolp00000058

Donut cheesesteak burger debuts:

A local Philadelphia burger joint called 'PYT' has debuted what looks like a heart attack on a plate: The
Donut Cheesesteak Burger. PYT is no stranger to strange and quirky burgers such as the 'Doh! Nut' to the 'Firebird Chicken Sriracha, and the owner said he really thinks this one will be a hit.
 Its all rather unbelievable! I would be sick for a week if I even tried to eat anything on their menu. http://pytburger.com/
but would you eat this?
https://www.youtube.com/watch?v=dxQmOR_QLfQ


Title: Re: Would you eat this?
Post by: noviapriani on July 31, 2014, 04:03:41 PM
http://www.aol.com/article/2014/07/30/donut-cheesesteak-burger-debuts/20939129/?ncid=txtlnkusaolp00000058

Donut cheesesteak burger debuts:

A local Philadelphia burger joint called 'PYT' has debuted what looks like a heart attack on a plate: The
Donut Cheesesteak Burger. PYT is no stranger to strange and quirky burgers such as the 'Doh! Nut' to the 'Firebird Chicken Sriracha, and the owner said he really thinks this one will be a hit.
 Its all rather unbelievable! I would be sick for a week if I even tried to eat anything on their menu. http://pytburger.com/
but would you eat this?
https://www.youtube.com/watch?v=dxQmOR_QLfQ
I could not eat a still living, wriggling thing no way no how.  Ate lots of pulpa (octopus) in Galicia but it was long past able to move, and delectably prepared. Grinning while chomping on live squid, its tentacles visible and wriggling vigorously. Quite a visual


Title: Re: Would you eat this?
Post by: sana8410 on July 31, 2014, 04:05:45 PM
Some restaurants around here serve live shrimp, recall a restaurant critic describing experience as somehow spiritual, that is, he felt the life leave the creature to be ingested and used to sustain his.  There's a movement among the farm to table foodies advocating carnivores to witness or even take part in slaughter and dressing of animal they eat, the idea being to be fully conscious of, and honor the life involved in the deal.  This awareness not possible if all meat consumed is bought in shrink wrapped packaging.  


Title: Re: Would you eat this?
Post by: Rigon on July 31, 2014, 04:09:28 PM
Nope - I can be picky with food, and that pic grosses me out a bit.It was not till after college that I even ate pizza.
I am the opposite. I will try, and have enjoyed for the most part...all foods. Absolute favorite is Korean...then Mexican then Italian. I can eat Kimchee like there's no tomorrow.

But Fast Food burgers...absolutely no way. Watch Fast Food Nation and you won't either.
Would I eat that mess?  Not on a bet!  I really do not know where to begin in describing how disgusting that garbage is.  I guess one must begin with the glazed donuts serving as a bun, followed by the faux cheese product (most likely cheez whiz out of a jar).  And that meat?  Good Gawd what is it?  Looks vaguely like canned dog food.  I'll just be kind and refer to it as mystery meat.  I grew up on a cuisine that was heavy on the sea food and was a strange mixture of Italian, Slovene, and German cooking.  But even at its weirdest, nothing compared to this concoction.


Title: Re: Would you eat this?
Post by: sana8410 on July 31, 2014, 04:14:41 PM
Nope - I can be picky with food, and that pic grosses me out a bit.It was not till after college that I even ate pizza.
I am the opposite. I will try, and have enjoyed for the most part...all foods. Absolute favorite is Korean...then Mexican then Italian. I can eat Kimchee like there's no tomorrow.

But Fast Food burgers...absolutely no way. Watch Fast Food Nation and you won't either.
Would I eat that mess?  Not on a bet!  I really do not know where to begin in describing how disgusting that garbage is.  I guess one must begin with the glazed donuts serving as a bun, followed by the faux cheese product (most likely cheez whiz out of a jar).  And that meat?  Good Gawd what is it?  Looks vaguely like canned dog food.  I'll just be kind and refer to it as mystery meat.  I grew up on a cuisine that was heavy on the sea food and was a strange mixture of Italian, Slovene, and German cooking.  But even at its weirdest, nothing compared to this concoction.
It does not appeal to me at all.

In fact, most of the new upscale burgers with all sorts of unappealing substances crammed between the bun halves also do not appeal to me. I like the classic cheeseburger, with the classic pickles, tomato slices, lettuce, and onions. I prefer that it be made using the more inexpensive grade of ground chuck with the higher fat content for flavor and juiciness. The high priced stuff with nearly no fat is dry and tasteless IMHO.


Title: Re: Would you eat this?
Post by: noviapriani on July 31, 2014, 04:22:13 PM
Speaking of writhing, living 'meat,' how about Casu Marzu?  Sardinian (and Corsican) cheese that's processed with fly larvae, whose intestinal juices produce a unique flavor in the fermentation process.  When disturbed -- as they naturally would be when cheese is being eaten -- they can launch themselves several inches.  Buon appetito. 
Casu marzu is considered to be unsafe to eat by Sardinian aficionados when the maggots in the cheese have died. Because of this, only cheese in which the maggots are still alive is usually eaten, although allowances are made for cheese that has been refrigerated, which can kill the maggots. When the cheese has fermented enough, it is often cut into thin strips and spread on moistened Sardinian flatbread (pane carasau), to be served with a strong red wine. Casu marzu is believed to be an aphrodisiac by Sardinians.Because the larvae in the cheese can launch themselves for distances up to 15 centimetres (6 in) when disturbed, diners hold their hands above the sandwich to prevent the maggots from leaping. Some who eat the cheese prefer not to ingest the maggots. Those who do not wish to do so place the cheese in a sealed paper bag. The maggots, starved for oxygen, writhe and jump in the bag, creating a "pitter-patter" sound. When the sounds subside, the maggots are dead and the cheese can be eaten.


Title: Re: Would you eat this?
Post by: umair127 on July 31, 2014, 04:25:39 PM
Speaking of writhing, living 'meat,' how about Casu Marzu?  Sardinian (and Corsican) cheese that's processed with fly larvae, whose intestinal juices produce a unique flavor in the fermentation process.  When disturbed -- as they naturally would be when cheese is being eaten -- they can launch themselves several inches.  Buon appetito. 
Casu marzu is considered to be unsafe to eat by Sardinian aficionados when the maggots in the cheese have died. Because of this, only cheese in which the maggots are still alive is usually eaten, although allowances are made for cheese that has been refrigerated, which can kill the maggots. When the cheese has fermented enough, it is often cut into thin strips and spread on moistened Sardinian flatbread (pane carasau), to be served with a strong red wine. Casu marzu is believed to be an aphrodisiac by Sardinians.Because the larvae in the cheese can launch themselves for distances up to 15 centimetres (6 in) when disturbed, diners hold their hands above the sandwich to prevent the maggots from leaping. Some who eat the cheese prefer not to ingest the maggots. Those who do not wish to do so place the cheese in a sealed paper bag. The maggots, starved for oxygen, writhe and jump in the bag, creating a "pitter-patter" sound. When the sounds subside, the maggots are dead and the cheese can be eaten.
Though it would have been worse had he tried the casu marzu, that sounds absolutely disgusting. "Waiter, a maggot just jumped into my eye..."



Anyone ever hear of Swedish "Surstomming"?

https://www.youtube.com/watch?v=iebNdCSqWmc


Title: Re: Would you eat this?
Post by: sana8410 on July 31, 2014, 04:33:23 PM
Speaking of writhing, living 'meat,' how about Casu Marzu?  Sardinian (and Corsican) cheese that's processed with fly larvae, whose intestinal juices produce a unique flavor in the fermentation process.  When disturbed -- as they naturally would be when cheese is being eaten -- they can launch themselves several inches.  Buon appetito. 
Casu marzu is considered to be unsafe to eat by Sardinian aficionados when the maggots in the cheese have died. Because of this, only cheese in which the maggots are still alive is usually eaten, although allowances are made for cheese that has been refrigerated, which can kill the maggots. When the cheese has fermented enough, it is often cut into thin strips and spread on moistened Sardinian flatbread (pane carasau), to be served with a strong red wine. Casu marzu is believed to be an aphrodisiac by Sardinians.Because the larvae in the cheese can launch themselves for distances up to 15 centimetres (6 in) when disturbed, diners hold their hands above the sandwich to prevent the maggots from leaping. Some who eat the cheese prefer not to ingest the maggots. Those who do not wish to do so place the cheese in a sealed paper bag. The maggots, starved for oxygen, writhe and jump in the bag, creating a "pitter-patter" sound. When the sounds subside, the maggots are dead and the cheese can be eaten.
Though it would have been worse had he tried the casu marzu, that sounds absolutely disgusting. "Waiter, a maggot just jumped into my eye..."



Anyone ever hear of Swedish "Surstomming"?

https://www.youtube.com/watch?v=iebNdCSqWmc
They eat fermented fish in Norway also. Some military guys I was working with years ago were trying to get me to eat it...but I just couldn't get past the smell. Like cheese...I love cheese, except for Limburger. It smells like feet and there is no way I could even force myself unless huge money was involved (of course).

So...Surstomming?...no.


Title: Re: Would you eat this?
Post by: lepirate on July 31, 2014, 07:16:03 PM
Speaking of writhing, living 'meat,' how about Casu Marzu?  Sardinian (and Corsican) cheese that's processed with fly larvae, whose intestinal juices produce a unique flavor in the fermentation process.  When disturbed -- as they naturally would be when cheese is being eaten -- they can launch themselves several inches.  Buon appetito.  
Casu marzu is considered to be unsafe to eat by Sardinian aficionados when the maggots in the cheese have died. Because of this, only cheese in which the maggots are still alive is usually eaten, although allowances are made for cheese that has been refrigerated, which can kill the maggots. When the cheese has fermented enough, it is often cut into thin strips and spread on moistened Sardinian flatbread (pane carasau), to be served with a strong red wine. Casu marzu is believed to be an aphrodisiac by Sardinians.Because the larvae in the cheese can launch themselves for distances up to 15 centimetres (6 in) when disturbed, diners hold their hands above the sandwich to prevent the maggots from leaping. Some who eat the cheese prefer not to ingest the maggots. Those who do not wish to do so place the cheese in a sealed paper bag. The maggots, starved for oxygen, writhe and jump in the bag, creating a "pitter-patter" sound. When the sounds subside, the maggots are dead and the cheese can be eaten.
Though it would have been worse had he tried the casu marzu, that sounds absolutely disgusting. "Waiter, a maggot just jumped into my eye..."



Anyone ever hear of Swedish "Surstömming"?

https://www.youtube.com/watch?v=iebNdCSqWmc
Fixed that for you! :)

I myself ate Surströmming just last week. I've eaten it since I was like 6 or something. Once you get over the fact that it's fermented fish and that it smells, well, bad, it's really good. It's kinda salty.
Those guys on the video eats it completely wrong btw, the real way is to first remove the insides like with any fish, then you remove the flesh from the bones, put it on bread (Tunnbröd http://en.wikipedia.org/wiki/Tunnbröd (http://en.wikipedia.org/wiki/Tunnbröd)) with potatoes (preferably Almond Potato http://en.wikipedia.org/wiki/Almond_potato) and onions, place another slice of Tunnbröd on top, and then you just enjoy! :)
(Yup, I'm Swedish, I know this shit!)


Title: Re: Would you eat this?
Post by: luttelcoin on July 31, 2014, 08:45:04 PM
To me it looks like a couple of farm animals have pushed their heads through a cheesy waterfall...
I don't get it, what is it supposed to be exactly?


Title: Re: Would you eat this?
Post by: johnathan32 on August 01, 2014, 10:33:38 AM
I just was in the middle food makes me sick!! .. Wow that rejects


Title: Re: Would you eat this?
Post by: Rigon on August 01, 2014, 11:48:52 AM
Speaking of writhing, living 'meat,' how about Casu Marzu?  Sardinian (and Corsican) cheese that's processed with fly larvae, whose intestinal juices produce a unique flavor in the fermentation process.  When disturbed -- as they naturally would be when cheese is being eaten -- they can launch themselves several inches.  Buon appetito.  
Casu marzu is considered to be unsafe to eat by Sardinian aficionados when the maggots in the cheese have died. Because of this, only cheese in which the maggots are still alive is usually eaten, although allowances are made for cheese that has been refrigerated, which can kill the maggots. When the cheese has fermented enough, it is often cut into thin strips and spread on moistened Sardinian flatbread (pane carasau), to be served with a strong red wine. Casu marzu is believed to be an aphrodisiac by Sardinians.Because the larvae in the cheese can launch themselves for distances up to 15 centimetres (6 in) when disturbed, diners hold their hands above the sandwich to prevent the maggots from leaping. Some who eat the cheese prefer not to ingest the maggots. Those who do not wish to do so place the cheese in a sealed paper bag. The maggots, starved for oxygen, writhe and jump in the bag, creating a "pitter-patter" sound. When the sounds subside, the maggots are dead and the cheese can be eaten.
Though it would have been worse had he tried the casu marzu, that sounds absolutely disgusting. "Waiter, a maggot just jumped into my eye..."



Anyone ever hear of Swedish "Surstömming"?

https://www.youtube.com/watch?v=iebNdCSqWmc
Fixed that for you! :)

I myself ate Surströmming just last week. I've eaten it since I was like 6 or something. Once you get over the fact that it's fermented fish and that it smells, well, bad, it's really good. It's kinda salty.
Those guys on the video eats it completely wrong btw, the real way is to first remove the insides like with any fish, then you remove the flesh from the bones, put it on bread (Tunnbröd http://en.wikipedia.org/wiki/Tunnbröd (http://en.wikipedia.org/wiki/Tunnbröd)) with potatoes (preferably Almond Potato http://en.wikipedia.org/wiki/Almond_potato) and onions, place another slice of Tunnbröd on top, and then you just enjoy! :)
(Yup, I'm Swedish, I know this shit!)
how exactly you prepare that fish?in what you fermented it?I am curious about it.....maybe I will visit Sweden some day soon and give it a try.


Title: Re: Would you eat this?
Post by: zolace on August 01, 2014, 11:53:30 AM
Here's another disgusting thing to eat......could you?

Bat Paste
First, net a bunch of flying mouse, fruit, or fox bats in a remote village.

Drop live into a pot of boiling water or milk.

Roast to desired doneness.

Chop and make into paste with Thai herbs and spices.

http://www.culinaryschools.org/cuisine/10-disgusting-delicacies/


Title: Re: Would you eat this?
Post by: lepirate on August 01, 2014, 11:59:50 AM
I myself ate Surströmming just last week. I've eaten it since I was like 6 or something. Once you get over the fact that it's fermented fish and that it smells, well, bad, it's really good. It's kinda salty.
Those guys on the video eats it completely wrong btw, the real way is to first remove the insides like with any fish, then you remove the flesh from the bones, put it on bread (Tunnbröd http://en.wikipedia.org/wiki/Tunnbröd (http://en.wikipedia.org/wiki/Tunnbröd)) with potatoes (preferably Almond Potato http://en.wikipedia.org/wiki/Almond_potato) and onions, place another slice of Tunnbröd on top, and then you just enjoy! :)
(Yup, I'm Swedish, I know this shit!)
how exactly you prepare that fish?in what you fermented it?I am curious about it.....maybe I will visit Sweden some day soon and give it a try.
How it's made?
They (the producers) put the herring in salt water, but just salt enough to prevent it from rotting. So instead it starts fermenting. After enough fermentation they put the now fermented fish in cans, and the fermentation process continues inside the can.

If you ever visit Sweden you have to try it - it's one of the few delicacies we have! :D


Title: Re: Would you eat this?
Post by: sana8410 on August 01, 2014, 12:00:06 PM
Speaking of writhing, living 'meat,' how about Casu Marzu?  Sardinian (and Corsican) cheese that's processed with fly larvae, whose intestinal juices produce a unique flavor in the fermentation process.  When disturbed -- as they naturally would be when cheese is being eaten -- they can launch themselves several inches.  Buon appetito. 
Casu marzu is considered to be unsafe to eat by Sardinian aficionados when the maggots in the cheese have died. Because of this, only cheese in which the maggots are still alive is usually eaten, although allowances are made for cheese that has been refrigerated, which can kill the maggots. When the cheese has fermented enough, it is often cut into thin strips and spread on moistened Sardinian flatbread (pane carasau), to be served with a strong red wine. Casu marzu is believed to be an aphrodisiac by Sardinians.Because the larvae in the cheese can launch themselves for distances up to 15 centimetres (6 in) when disturbed, diners hold their hands above the sandwich to prevent the maggots from leaping. Some who eat the cheese prefer not to ingest the maggots. Those who do not wish to do so place the cheese in a sealed paper bag. The maggots, starved for oxygen, writhe and jump in the bag, creating a "pitter-patter" sound. When the sounds subside, the maggots are dead and the cheese can be eaten.
Casu Marzu, a pecorino cheese and Sardinian specialty, surely wins among most disgusting cheeses of the world. The direct translation is “rotten cheese” and rightly so: blocks of otherwise beautiful Italian pecorino cheeses are purposely prepared to become the natural breeding grounds for nests of maggots—the natural harbingers of rot and putrefaction. As if pecorino wasn’t pungent enough…


Title: Re: Would you eat this?
Post by: noviapriani on August 01, 2014, 12:10:42 PM
Here's another disgusting thing to eat......could you?

Bat Paste
First, net a bunch of flying mouse, fruit, or fox bats in a remote village.

Drop live into a pot of boiling water or milk.

Roast to desired doneness.

Chop and make into paste with Thai herbs and spices.

http://www.culinaryschools.org/cuisine/10-disgusting-delicacies/
Ah capitalism and the modern media. What a combination! Restaurants add such things to the menu these days to get on the internet, and sometimes even major news outlets, and it often works!


Title: Re: Would you eat this?
Post by: lepirate on August 01, 2014, 12:16:19 PM
Here's another disgusting thing to eat......could you?

Bat Paste
First, net a bunch of flying mouse, fruit, or fox bats in a remote village.

Drop live into a pot of boiling water or milk.

Roast to desired doneness.

Chop and make into paste with Thai herbs and spices.

http://www.culinaryschools.org/cuisine/10-disgusting-delicacies/
Sound delicious! I'd totally eat it if it wasn't for the disease thing.
But, who knows, I'd probably try it anyway! :D


Title: Re: Would you eat this?
Post by: generalsir on August 01, 2014, 01:07:09 PM
nope


Title: Re: Would you eat this?
Post by: MightyBTC on August 01, 2014, 01:08:37 PM
would not eat this only if I wouldn't have anything more to eat


Title: Re: Would you eat this?
Post by: bitgeek on August 01, 2014, 01:50:47 PM
No I wouldn't. It doesn't look tasty!

I like burgers but this is too much :D


Title: Re: Would you eat this?
Post by: egghead123 on August 02, 2014, 01:50:08 PM
Doesn't look too tasty


Title: Re: Would you eat this?
Post by: Candystripes on August 02, 2014, 02:51:28 PM
Even the feeling of knowing you will be fat in 24 hours, ruins the whole moment.


Title: Re: Would you eat this?
Post by: iluvbitcoins on August 02, 2014, 02:54:54 PM
Even the feeling of knowing you will be fat in 24 hours, ruins the whole moment.

I need to gain some weight so it's cool :D


but the picture

oh my god

it's disguisting


Title: Re: Would you eat this?
Post by: dandouna on August 04, 2014, 12:11:05 AM
It does not look appetizing due to the choice of combination.


Title: Re: Would you eat this?
Post by: Ringumbau on August 04, 2014, 12:22:16 AM
Too much fat


Title: Re: Would you eat this?
Post by: Undefeatable on August 04, 2014, 04:59:35 AM
Looks disgusting..


Title: Re: Would you eat this?
Post by: Essex343 on August 04, 2014, 07:12:17 AM
How about some other delights from the USA:

Bacon ice cream? Mmmmm..... ::)
http://www.neontommy.com/sites/default/files/uploads/bacon%20ice%20cream.jpg

Waffle taco? Oh yeah. :o
https://i.imgur.com/Hn0OcCql.jpg


Title: Re: Would you eat this?
Post by: MelodyRowell on August 04, 2014, 07:45:17 AM
http://www.aol.com/article/2014/07/30/donut-cheesesteak-burger-debuts/20939129/?ncid=txtlnkusaolp00000058

Donut cheesesteak burger debuts:

A local Philadelphia burger joint called 'PYT' has debuted what looks like a heart attack on a plate: The
Donut Cheesesteak Burger. PYT is no stranger to strange and quirky burgers such as the 'Doh! Nut' to the 'Firebird Chicken Sriracha, and the owner said he really thinks this one will be a hit.
 Its all rather unbelievable! I would be sick for a week if I even tried to eat anything on their menu. http://pytburger.com/

I would eat it if its free and doesn't have any nasty ingredient in it.


Title: Re: Would you eat this?
Post by: andreasy on August 04, 2014, 05:35:15 PM
I wouldn't eat this.


Title: Re: Would you eat this?
Post by: forever21 on August 09, 2014, 12:12:54 PM
How about some other delights from the USA:

Bacon ice cream? Mmmmm..... ::)
http://www.neontommy.com/sites/default/files/uploads/bacon%20ice%20cream.jpg

Waffle taco? Oh yeah. :o
https://i.imgur.com/Hn0OcCql.jpg

bacon on ice cream is really weird though some other people find them delicious
i dunno maybe its just me or we just all have a different attitude and appetite


Title: Re: Would you eat this?
Post by: TeraBox on August 17, 2014, 09:29:47 AM
just disgusting!

I would eat it for 100btc though :)


Title: Re: Would you eat this?
Post by: Predictbtc on August 17, 2014, 09:58:46 AM
If I would have a choice, I wouldn't


Title: Re: Would you eat this?
Post by: will_see on August 17, 2014, 10:21:45 AM
Looks great  ;D


Title: Re: Would you eat this?
Post by: MygodBTC on August 17, 2014, 05:09:27 PM
No way in hell, doesnt seem very healthy,


Title: Re: Would you eat this?
Post by: cookiemonsterwhat on August 17, 2014, 05:23:01 PM
I think I mentioned it here, but it would be a great food to eat when I`m shit faced.

Or coming out of a club 1 am etc.  ;D


Title: Re: Would you eat this?
Post by: counter on August 17, 2014, 09:54:07 PM
The say never say never...  So I'll just say I don't find that to be an appealing meal at all.  This does give me an idea however that a giant onion ring would be a cool bun for a burger.  Maybe you could eat it with a knife and fork.


Title: Re: Would you eat this?
Post by: blumangroup on August 17, 2014, 10:14:44 PM
That literally looks like suicide by calories. I'd try it though, just out of curiosity.


Title: Re: Would you eat this?
Post by: 1ZHs on August 18, 2014, 01:46:03 AM
That literally looks like suicide by calories. I'd try it though, just out of curiosity.
I am sure this is not good for you.

I might try it if I haven't eaten in days to catch up calories but otherwise no.


Title: Re: Would you eat this?
Post by: specgamer on August 18, 2014, 01:49:00 AM
To be honest... the meat looks disgusting... and all I look for in a meal is meat.


Title: Re: Would you eat this?
Post by: Ikiss4BTC on August 18, 2014, 01:57:56 AM
To be honest... the meat looks disgusting... and all I look for in a meal is meat.
I am the same way. I very much love eating more or less every kind of meat but this.....uhhhh.


Title: Re: Would you eat this?
Post by: Hashforfun on August 18, 2014, 04:13:21 AM
That looks extremely unappetizing. The meat isn't even juicy besides all of the greasy laying around it. I'm probably going to even negative review it on Yelp. ~Yikes~


Title: Re: Would you eat this?
Post by: schutzhund on August 18, 2014, 06:11:27 AM
It says "Donut cheesesteak burger" but it doesn't looks any where near that, nope i'll pass.


Title: Re: Would you eat this?
Post by: ZeroEnergy on August 18, 2014, 06:29:56 AM
The picture looks like it's an after shot.  I wonder what it looked like before the person threw it up.


Title: Re: Would you eat this?
Post by: koshgel on August 18, 2014, 06:30:47 AM
Philly cheesesteaks are pretty much the best thing in the world so yes I would devour the shit out of that


Title: Re: Would you eat this?
Post by: e1ghtSpace on August 18, 2014, 06:34:57 AM
I wonder what it looked like before the person threw it up.
You make me laugh. That's really funny. Imagine if it is an after shot.


Title: Re: Would you eat this?
Post by: BitsBitsBits on August 18, 2014, 06:58:27 AM
OMG I WANT THAT NOW. I feel how I'm getting fat from just looking at that image... :P
BRB, going to buy a plane ticket to Philadelphia!

Just make sure you buy it with bitcoins. :D