12" HODL Pizza topped with:
Tomato and Italian herb sauce
Finely grated mozzarella cheese
Certified single source Italian green olives
Finely chopped onion and red peppers
Pineapple and corn to add a hint of tropical sweetness
and a selection of Mediterranean cured meats.
Baked for approximately 20 minutes at 190 degrees centigrade.
...and to finish - fresh torn basil, cracked black pepper and a generous drizzle of certified single
source Italian olive oil.


